Anuga 2017 – register now

Dear Sir or Madam,

with over 7,000 exhibitors and around 160,000 trade visitors from 192 countries, the previousAnuga in October 2015 was again able to provide impressive market impetus to the national and international nutrition business. This success is not least based on the concept "10 Trade Shows in One".
 
 
 
 
Anuga Cologne, 07.-11.10.2017
     
 


From 7 to 11 October 2017 Anuga will continue to build on this strength and proceed the success story. Register right away to ensure your space on the world leading food show.

Save time and money and use the early booker discount when you register by 30 September 2016. Registration forms for Anuga 2017 are available for downloading now. In order to complete your registration, please send in the signed forms 1.10, 1.30 and 1.31.

For further information, the Anuga team and our international sales team are ready to answer all your questions.

We will be delighted to welcome you as an exhibitor to Anuga 2017.

Best regards

Lorenz Alexander Rau
Project Manager Anuga
 

Have you booked your stand at exhibition?

Do not miss the opportunity to enter the largest consumer market in Central Asia.
Before the show there were 3 months.
Company Expo Position is an organizer of international exhibitions and conferences in Uzbekistan since 1996.
We are proud to hold the oldest exhibition in the food industry and agriculture - FoodWeek Uzbekistan, which celebrated its 20th anniversary in 2015.

We invite you to take part at 21-th International specialized exhibition "FoodWeek/AgriTek Uzbekistan'2016, 28-30 September, in Tashkent.

The exhibition presents the most relevant industry sectors:
- Food industry
- Agricultural industry
- Packing

The exhibition gives you the opportunity face to face with suppliers, manufacturers and end users of the proposed industry sectors. The exhibition is an important event in economic life of Uzbekistan, annually collecting in the main exposition center of the country industry experts.

You are interested in our offer? Contact us!

Best regards,
Zulya Benimirova
+99871 1204347
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The Africa's Premier Food & Beverages - Food & Hospitality Trade Show

The premier Food & Bevergaes - Food & Hospitality trade show of the region is a one-stop shop for all the Food - Beverages & Hospitality Products & Equipment from the Food Industry.
 

 
The premier Food & Bevergaes - Food & Hospitality trade show of the region is a one-stop shop for all the Food - Beverages & Hospitality Products & Equipment from the Food Industry.Hence, the Event is a wonderful opportunity to present Food products to thousands of potential buyers, who will be attending the Show.

In this regard, we cordially invite your esteemed organization to participate & establish your booth(s) in this exhibition, which will be held from 14 - 16 October 2016 at Sarit Centre, Nairobi, Kenya.

Welcome to Food & Beverages - Food & Hospitality 2016, Kenya
Food & Bevergaes - Food & Hospitality is an international trade show of Kenya which is organized Once a year with the objective to provide a global platform to the companies belonging from Food & Beverages. These two segments are becoming very popular in the world thus, multiple no. of organizations are entering in the respective sectors. This trade show has gained immense popularity in the last session as it provide several opportunities to expand the brand in one of the most astonishing business destination which is Africa.
 
Exhibitors Profile
The products that are showcasing in Food & Bevergaes - Food & Hospitality 2016 includes Food & Spices, Beverages & Machinery, Cutlery, Fruits & Vegetables, Food Processing, Refrigeration, Snacks & Candies, Packaging & Equipment, Hospitality etc. 

Companies can promote their existing product profile or launch the new goods at the international stage of Food & Bevergaes - Food & Hospitality where thousands of industry professionals are coming.
 
Contact Us
MXM Exhibitions
P.O.BOX : 183063 Dubai, UAE
Tel : +971 4 208 7620

 

Tonisity Px U.S. Launch Press Breakfast

ST. JOSEPH, Mo., June 6, 2016 — Oink. Sip. Love. Meet the experts behind the first-of-a-kind isotonic protein drink for pigs at World Pork Expo on Thursday, June 9 and learn more about how Tonisity Px helps pigs cope with stress, decreases pre-weaning mortality, increases weaning weights and improves gut health, improving a producer’s return on investment for each litter


 

MEDIA ALERT

 
 

Media Contact:
Megan Arnold
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Mobile: 765-720-3022
 

Tonisity Launches First Isotonic Protein Drink for Pigs at World Pork Expo Press Breakfast

ST. JOSEPH, Mo., June 6, 2016 — Oink. Sip. Love. Meet the experts behind the first-of-a-kind isotonic protein drink for pigs at World Pork Expo on Thursday, June 9 and learn more about how Tonisity Px helps pigs cope with stress, decreases pre-weaning mortality, increases weaning weights and improves gut health, improving a producer’s return on investment for each litter. 

WHO:

  • Arie Halpern, Board of Directors, Tonisity
  • Alberto Morillo Alujas, Ph.D., DVM, Technical Consultant, Test & Trials
  • Bill Barr, National Sales Manager for North America, Tonisity

WHAT: World Pork Expo Press Breakfast
The Tonisity team will discuss the official launch of the first isotonic protein drink for pigs. Questions are welcomed and breakfast will be provided for all media attendees.

WHEN: Thursday, June 9, 2016 at 7 a.m.

WHERE: World Pork Expo Media Center, West Theater, Iowa State Fairgrounds

 

Tonisity Px at World Pork Expo
You can find Tonisity Px at World Pork Expo, June 8-10, 2016 at the Iowa State Fairgrounds in Des Moines — visit Booth V1038. Tonisity will also host informational sessions from 1 to 2 p.m. and 3 to 4 p.m. on Wednesday, June 8 to discuss the science behind getting baby pigs to drink from Day 2. All swine producers, veterinarians and industry members are welcome to attend.

 

With U.S. headquarters in St. Joseph, Missouri, Tonisity is an international animal health company dedicated to the development of cutting-edge nutritional products for the livestock industry. Bringing science to benefit pork producers’ revenue, the company is developing innovative products for pig nutrition, health and wellness, from Day 2 and beyond. For more information, visit tonisity.com.

 

World Pork Expo will Host Pork Professionals from Around the World

DES MOINES, Iowa, June 2, 2016 – World Pork Expooffers innovation, networking and education as more than 20,000 pork producers and ag professionals from across the world convene June 8-10 at the Iowa State Fairgrounds in Des Moines

 

 

FOR IMMEDIATE RELEASE

 

Media Contact:
Marlys Miller, 608-334-1675, This email address is being protected from spambots. You need JavaScript enabled to view it.%3fsubject%3dWorld%2520Pork%2520Expo" rel="noopener" target="_blank">This email address is being protected from spambots. You need JavaScript enabled to view it.
Ashlee Sorensen, 641-485-4986, This email address is being protected from spambots. You need JavaScript enabled to view it.%3fsubject%3dWorld%2520Pork%2520Expo" rel="noopener" target="_blank">This email address is being protected from spambots. You need JavaScript enabled to view it.

 

World Pork Expo will Host Pork Professionals from Around the World

 


DES MOINES, Iowa, June 2, 2016 – World Pork Expooffers innovation, networking and education as more than 20,000 pork producers and ag professionals from across the world convene June 8-10 at the Iowa State Fairgrounds in Des Moines. Presented by the National Pork Producers Council (NPPC), Expo showcases the world’s largest pork-specific trade show, educational seminars, national youth swine shows, open shows and sales, as well as tasty grilled pork and more. Producers, exhibitors and media from approximately 48 countries are expected to attend the 2016 event.

“For anyone interested in pork production, World Pork Expo offers a well-rounded experience. There are seminars where you can hear about the latest research, shop the trade show to see what’s new, and network with fellow pork producers,” says John Weber, NPPC president and pork producer from Dysart, Iowa. “Expo is a great place to re-charge your engine and return home with new ideas.”

Weber encourages attendees to stop by the NPPC booth or hospitality tent to visit with the staff and leadership who advocate for pork businesses every day. “It’s an opportunity to learn about what’s been achieved and what lies ahead,” he adds.

The trade show is the centerpiece of Expo, giving pork producers a one-stop venue to compare products, services and technologies for their businesses. Hundreds of companies based in North America, Asia and Europe will fill exhibit space that spans more than 310,000 square feet. The trade show will be open from 8 a.m. to 5 p.m. on Wednesday, June 8, and Thursday, June 9, as well as from 8 a.m. to 1 p.m. on Friday, June 10.

“The outdoor exhibit space has been expanded and there are more hospitality tents this year, so there’s even more to explore,” says Sheila Warrick, Expo’s general manager. “Attendees should be sure to allow enough time to see everything that Expo has to offer.”

Another big show for the Junior National

The World Pork Expo Junior National is ranked among the nation’s premier youth swine shows. This year a record 1,290 youth from 32 states will participate in a variety of events, including a Skillathon, judging contests, certification programs and live hog shows. Hosted by the National Junior Swine Association and Team Purebred, the Expo Junior National begins on Monday, June 6, with events and shows running through June 10. All activities will take place in the Swine Barn. As a special feature, classes in one of the two show rings will be live-cast as well as recorded for future viewing.

Total entries for both the Junior National and the open shows are projected to display 3,800 hogs, up slightly from 2015’s level of 3,200 hogs. The open show will take place on Friday, June 10, with breeding stock sales on Saturday, June 11, from 9 a.m. to about noon.

There’s something for everyone

Expo is the place for pork producers to collect the most up-to-date information and select from more than a dozen freeeducational seminars. Experts will address business management, production technologies and future developments that will impact pork producers. Scheduled throughout Wednesday, June 8, and Thursday, June 9, both the Business Seminars and PORK Academy will take place in the Varied Industries Building.

MusicFest offers Expo attendees an opportunity to relax and enjoy a summer evening. This free concert runs from 4:30 to 8 p.m. on Thursday, June 9, along Grand Avenue at the Fairgrounds. Kicking off this year’s lineup is Iowa native and The Voice contestant, Casey Muessigmann, whose passion for life shines through his high-energy country music. Headlining MusicFest are The Surf City Allstars, whose five members make up the only band to have played and sang with both the Beach Boys and Jan & Dean. The Surf City Allstars are hailed as the most authentic and committed Beach Boys tribute band.

There’s always plenty of mouthwatering pork at Expo, and the Big Grill is not to be missed. Iowa’s Tama County Pork Producers Association will once again serve free pork lunches hot off the Big Grill each day of Expo from 11 a.m. to 1 p.m.

There’s still timehead to World Pork Expo

“The 2016 World Pork Expo is just a few days away, but there’s still time for pork producers, their families and staff to join us in Des Moines,” Warrick says. “There’s certainly something for everyone, and we want every attendee to walk away from Expo with insights that are useful and beneficial to them.”

The entrance fee is $20 per adult and $3 for children ages 6 to 11; there is no charge for children 5 years of age and younger. This admission price includes entry into Expo all three days. A special rate of $10 is available for adults arriving on Friday.

Stay up-to-date on all the events and activities by connecting with World Pork Expo on Facebook, follow Expo on Twitter (#WPX16), and download the free mobile app by searching “World Pork” in the Apple Store, Android Market or Blackberry’s App World.

World Pork Expo, the world's largest pork-specific trade show, is brought to you by NPPC. On behalf of its members, NPPC develops and defends export markets, fights for reasonable legislation and regulation, and informs and educates legislators. For more information, visitnppc.org.

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Click on the photo above to download a high-resolution file suitable for printing.

More than 20,000 pork professionals from 48 countries will attend the 2016 World Pork Expo. Presented by the National Pork Producers Council, Expo will take place June 8-10 at the Iowa State Fairgrounds in Des Moines. Expo features a world-class trade show, seminars, live-hog shows and much more.

 

Click on the photo above to download a high-resolution file suitable for printing.

A perennial fixture of World Pork Expo, the Big Grill always has plenty of delicious pork. Attendees can stop by each day of Expo, June 8-10, from 11 a.m. to 1 p.m. to enjoy a free pork lunch.

 

 

Click on the photo above to download a high-resolution file suitable for printing.

A record 1,290 youth representing 32 states will participate in the World Pork Expo Junior National, which combines educational, judging and certification events with live-hog shows beginning Tuesday, June 7, and scheduled throughout Expo week.

 

Additional photos and b-roll video from World Pork Expo are available.