Focus on resource efficiency: Anuga FoodTec 2018

Resource efficiency is the focus of Anuga FoodTec in 2018. Visit the opening conference with its starstudded line-up and gain new impulses on how you can use less water and energy and waste less food. 

Overall, the theme is a thread at numerous events of the trade fair. 

The International FoodTec Award is conferred for pioneering developments regarding innovations, sustainability and efficiency within the food technology segment and the BUTCHERS TECHNOLOGY AWARD & the BUTCHERS TRADE AWARD for advanced innovations in terms of quality improvement, cost reduction, sustainability and effective process design. 

Here you can find the complete event programme for 2018 - the events on the theme re-source efficiency can be easily recognised from the "Resource Efficiency" seal.

Experience sustainable and future-looking solutions for the entire process chain live. Discover the latest technologies and machines, from processing to packaging, through to food safety & analytics. 

Reserve your tickets now and save 50% compared to the regular price. 

My team and I look forward to your visit!

Best regards from Cologne,

Matthias Schlüter
Director