Danone CEO search "home in on shortlist"

Danone is reported to be focusing on a shortlist of at least four candidates to succeed Emmanuel Faber as its chief executive.
 
Reuters, siting an unnamed sourse, said the french giant is considering four to five alternatives for the top job at the Activia maker.
French newspaper Le Monde has claimed Danone is mulling four options: Unilever`s Hanneke Faber, McCain CEO Max Coeune, former L`Oreal executive Nathalie Roos and Antoine de Saint-Affrique, who is set to leave B2B chocolate maker Barry Callebaut. 
Approached by just-food, Danone declined to comment.
Last month, Emmanuel Faber stood down as Danone chairman and CEO after criticism among some investors of the company`s performance during his tenure.

[Save the Date] Healthy Aging Sponsored Intensive

Each month, the SupplySide Sponsored Intensives focus on a specific industry topic, highlighting ingredient suppliers or service providers from the SupplySide community, what makes them unique, the stories behind what they do, and why they’re relevant to your product development goals.

Join us next month to participate in live Q&A's and networking for the May session on Healthy Aging!

Wednesday, May 12, 2021 | 11:30am-1:45pm ET

Overview:
Today’s consumers are not merely interested in addressing the conditions associated with the aging process, they are interested in aging well, maintaining mobility, mental health, eye health. And overall wellbeing.

During this intensive on healthy aging, we’ll provide a forum for discussing strategies for conditions related to the normal aging process and how to support structure, and function, for optimal health and vitality. Learn more about this session here.

[Important!] This Sponsored Intensive webinar will be held within the SupplySide Network 365 platform. Registration for SupplySide Network 365 is simple and free and can be completed through the SupplySide Network 365 registration website.*

Register
Sponsored by:

 

Why CANADA?

 

We here at MeatEx believe that Canada is the future. We want you to see the potential that we see as well.

The main areas where we see Canada standing out are:
  • Government support for COVID recovery of the meat industry (particularly beef and pork)
  • Diversity of the population and multicultural society
  • Meat consumption rates in Canada and the region of the Americas
  • Continuing demand for meat, despite price inflation
  • Access and the high trade level between Canada and the USA
  • Trends and Forecasts for 2021 and beyond
Click the button for our mini-report which focus mainly on beef.
 
Why CANADA?
 

Cultivated Meat (lab grown meat)

We are pleased to add a new section to our product group. You might be wondering what could be so new in the world of meat? Humans have traditionally been eating the same, delicious variety of meat, poultry, fish and seafood for a very long time, with some differences from region to region.  But technological innovation has been moving very rapidly in recent years.  So, as the platform where tradition meets innovation, we are pleased, and a little excited to add cultivated meat to our product group.

For those who aren’t sure, cultivated meat in a nutshell is meat cells grown in a lab that are exactly the same as meat, but not from an animal.  It’s new, it’s unfamiliar, and in some countries, it is already on the market!  This could also be an opportunity to boost consumption by giving more options to customers to buy the products that appeal to them.

Product Group
 

MeatEx Networking

During the last few weeks, we've been getting a lot of questions from our stakeholders about MeatEx Networking. We all know that it is a major challenge, perhaps even impossible, to do an exhibition for the food industry virtually.  You can't taste the samples online, you can't smell the aromas in the air online, and you can't inspect machinery and equipment online.

MeatEx Networking is a channel for our participants to start engaging with one another in the lead up to MeatEx Canada 2022.  You can't completely substitute an in-person exhibition for the food industry for an online experience (but that technology is probably coming soon!)

So, we want to let you know that we're sending out a survey next week about MeatEx Networking so we can get your feedback, and provide you, our participants, with something that is as responsive to your needs as possible.

For more information on how to participate as an exhibitor or visitor, click on the tutorials below. 

Exhibitor Tutorial
Visitor Tutorial

 

Kemin Food Technologies – Asia Expands Distribution Partnership with DKSH to Philippines and Indonesia Global ingredient manufacturer strengthens distributor network in Asia to drive market growth

SINGAPORE (April 23, 2021) – Kemin Industries, a global ingredient manufacturer that strives to sustainably transform the quality of life every day for 80 percent of the world with its products and services, has grown its distribution agreement with Diethelm Keller Siber Hegner (DKSH) to include distribution for Kemin Food Technologies – Asia in the Philippines and Indonesia.

Kemin Food Technologies – Asia first partnered with DKSH as its distributor in Vietnam, Myanmar, Cambodia and Singapore in July 2020, and the result of this strategic relationship has proven successful. Recent world events have brought the critical nature of supply chain to the forefront for customers, and as a company focused on service, Kemin’s expanded partnership with DKSH further strengthens its distribution network in Asia, increasing accessibility and reliability in the Philippines and Indonesia’s meat and seafood markets.

“Kemin’s initial partnership with DKSH in Vietnam proved fruitful, as the DKSH team executed the transition seamlessly and has grown the Vietnam market for Kemin Food Technologies. Through this partnership, we have witnessed the professionalism and dedication of DKSH to growing Kemin’s footprint within the market,” said Michelle Lim, President, Kemin Food Technologies – Asia.

The Philippines is home to DKSH, and its facility there is equipped with a state-of-the-art food innovation center supported by a team of food scientists and subject matter experts. Kemin customers in the country will benefit from the availability of these facilities and the DKSH team’s expertise, as it will increase the speed to market of products and gain a competitive edge within foods and beverages – an imperative in the ever-changing industry.

“Our customers and those they serve are at the heart of what we do in Kemin Food Technologies. In recent years, we have seen an increase in demand for natural ingredients as consumers aspire to embrace healthier lifestyles,” said Lim. “Kemin’s range of natural food ingredient solutions, such as natural antioxidants and natural antimicrobials, are able to help local food manufacturers maintain the quality of their food products while meeting consumer needs. This expanded collaboration with DKSH reaffirms Kemin’s commitment to local food industries.”

Adding DKSH to its distribution network demonstrates Kemin Food Technologies – Asia’s commitment to the regional food industry, bringing Kemin’s global expertise to local markets and offering technical support to customers.

###

About Kemin Industries

Kemin Industries (www.kemin.com) is a global ingredient manufacturer that strives to sustainably transform the quality of life every day for 80 percent of the world with its products and services. The company supplies over 500 specialty ingredients for human and animal health and nutrition, pet food, aquaculture, nutraceutical, food technologies, crop technologies, textile, biofuels and animal vaccine industries.

For over half a century, Kemin has been dedicated to using applied science to address industry challenges and offer product solutions to customers in more than 120 countries. Kemin provides ingredients to feed a growing population with its commitment to the quality, safety and efficacy of food, feed and health-related products.

Established in 1961, Kemin is a privately held, family-owned-and-operated company with more than 2,800 global employees and operations in 90 countries, including manufacturing facilities in Belgium, Brazil, China, India, Italy, Russia, San Marino, Singapore, South Africa and the United States.

 

Rooting for you

APRIL 1-30, UNION MARKET, 1309 5TH ST NE

LITTLE LEAF
 

APRIL 1-30

UNION MARKET

1309 5TH ST NE

LITTLE LEAF POP-UP SHOP

ROOTING FOR YOU

Do your plants need friends? You're in luck. 14th Street favorite Little Leaf plant boutique is popping up at sister shop Salt & Sundry inside Union Market for the month of April. Stop by and get your plant fix.

@saltandsundry
@littleleafshop
 
 
FIT4MOM UNION MARKET
 

TUESDAYS
9:30 - 10:30 AM

UNION MARKET
1309 5TH ST NE

FIT4MOM

FITNESS. COMMUNITY. SUPPORT.

Join virtual + IRL classes with a tribe of mamas #unitedinmotherhood. Stroller Strides includes intervals of cardio, strength and core exercises using exercise tubing and the environment. Appropriate for all fitness levels including prenatal. Babywearing modifications are available.

@fit4momdc
 
 
ARTE ORIGINAL
 

THROUGH APRIL 18

LA COSECHA
1280 4TH ST NE

ARTE ORIGINAL

RESILIENCE THROUGH ART

In celebration of Women’s History Month, Arte Original presents an exhibition of Venezuelan women artists: Manuela Arman, María Brito, Belkis Granada and Yudy Marquez in the Balcon at La Cosecha through April 18. 

Arte Original promotes emerging and renowned Venezuelan artists struggling due to the economic downfall in their home country and assures a fair price for the artist and authenticity for the buyer. Add a new piece of beautiful art to your home collection – and help a talented artist who needs your support.

@arteoriginal.co
@lacosechadc
 
 
 
UNION MARKET INSTAGRAM